Citrus fruits - area (cultivation/harvested/production) reached 511 1,000 ha in 2016 in the European Union, according to . This is 2.55% less than in the previous year.
Historically, Citrus fruits - Area (cultivation/harvested/production) in the European Union reached an all time high of 586 1,000 ha in 2010 and an all time low of 511 1,000 ha in 2016.
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