Citrus fruits - area (cultivation/harvested/production) reached 2.50 1,000 ha in 2016 in Cyprus, according to . This is 12.0% less than in the previous year.
Historically, Citrus fruits - Area (cultivation/harvested/production) in Cyprus reached an all time high of 7.50 1,000 ha in 1990 and an all time low of 2.50 1,000 ha in 2016.
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