Citrus fruit production reached 25.2 kt in 2022 in New Zealand, according to Faostat. This is 0.552% more than in the previous year.
Historically, citrus fruit production in New Zealand reached an all time high of 58.6 kt in 1994 and an all time low of 4.92 kt in 1961.
New Zealand has been ranked 87th within the group of 124 countries we follow in terms of citrus fruit production.
Buy annual subscriptions for all our products.
Helgi Library 
