Citrus fruit production reached 1.89 kt in 2022 in East Timor, according to Faostat. This is 1.30% less than in the previous year.
Historically, citrus fruit production in East Timor reached an all time high of 1.92 kt in 2021 and an all time low of 0.210 kt in 1999.
East Timor has been ranked 109th within the group of 124 countries we follow in terms of citrus fruit production.
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