Chillies and peppers, green - yield reached 67,275 hg/ha in 2022 in Dominican Republic, according to . This is 15.3% more than in the previous year.
Historically, Chillies and peppers, green - Yield in Dominican Republic reached an all time high of 135,452 hg/ha in 1985 and an all time low of 34,373 hg/ha in 1994.
Dominican Republic has been ranked 91st within the group of 116 countries we follow in terms of Chillies and peppers, green - Yield.
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