Chillies and peppers, dry - yield reached 23,729 hg/ha in 2022 in Turkey, according to . This is 0.046% less than in the previous year.
Historically, Chillies and peppers, dry - Yield in Turkey reached an all time high of 37,143 hg/ha in 1986 and an all time low of 6,429 hg/ha in 1975.
Turkey has been ranked 29th within the group of 55 countries we follow in terms of Chillies and peppers, dry - Yield.
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