Chillies and peppers, dry - yield reached 30,917 hg/ha in 2022 in Papua New Guinea, according to . This is 2.67% more than in the previous year.
Historically, Chillies and peppers, dry - Yield in Papua New Guinea reached an all time high of 37,976 hg/ha in 2016 and an all time low of 8,000 hg/ha in 1996.
Papua New Guinea has been ranked 22nd within the group of 55 countries we follow in terms of Chillies and peppers, dry - Yield.
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