Chicks of turkey (fattening) - eggs placed in incubation reached 2.66 in April 2017 in Iceland, according to . This is 39.4% less than in the previous month.
Historically, Chicks of turkey (fattening) - Eggs placed in incubation in Iceland reached an all time high of 8.28 in June 2016 and an all time low of 1.01 in March 2016.
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