Chicken meat production reached 228 kt in 2022 in Sri Lanka, according to Faostat. This is 3.66% less than in the previous year.
Historically, chicken meat production in Sri Lanka reached an all time high of 237 kt in 2021 and an all time low of 6.30 kt in 1961.
Sri Lanka has been ranked 53rd within the group of 165 countries we follow in terms of chicken meat production.
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