Cheese production reached 157 kt in 2014 in South Sudan, according to Faostat. This is 0% more than in the previous year.
Historically, cheese production in South Sudan reached an all time high of 157 kt in 2014 and an all time low of 157 kt in 2012.
South Sudan has been ranked 27th within the group of 107 countries we follow in terms of cheese production.
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