Cheese - Food supply quantity (kg/capita/yr) in Rwanda

Cheese - food supply quantity (kg/capita/yr) reached 0.010 kg in 1992 in Rwanda, according to . This is 0% more than in the previous year.

Historically, Cheese - Food supply quantity (kg/capita/yr) in Rwanda reached an all time high of 0.020 kg in 1969 and an all time low of 0.010 kg in 1967.

Rwanda has been ranked 126th within the group of 133 countries we follow in terms of Cheese - Food supply quantity (kg/capita/yr).