Cheese - Food supply quantity (kg/capita/yr) in Niger

Cheese - food supply quantity (kg/capita/yr) reached 3.31 kg in 2013 in Niger, according to . This is 1.49% less than in the previous year.

Historically, Cheese - Food supply quantity (kg/capita/yr) in Niger reached an all time high of 4.98 kg in 1970 and an all time low of 1.64 kg in 1985.

Niger has been ranked 58th within the group of 149 countries we follow in terms of Cheese - Food supply quantity (kg/capita/yr).