Cheese - Food supply quantity (kg/capita/yr) in Malta

Cheese - food supply quantity (kg/capita/yr) reached 14.0 kg in 2013 in Malta, according to . This is 6.72% more than in the previous year.

Historically, Cheese - Food supply quantity (kg/capita/yr) in Malta reached an all time high of 14.0 kg in 2013 and an all time low of 4.49 kg in 1961.

Malta has been ranked 23rd within the group of 149 countries we follow in terms of Cheese - Food supply quantity (kg/capita/yr).