Cheese - Food supply quantity (kg/capita/yr) in Macedonia

Cheese - food supply quantity (kg/capita/yr) reached 4.64 kg in 2013 in Macedonia, according to . This is 3.34% more than in the previous year.

Historically, Cheese - Food supply quantity (kg/capita/yr) in Macedonia reached an all time high of 5.23 kg in 2007 and an all time low of 1.17 kg in 1997.

Macedonia has been ranked 54th within the group of 149 countries we follow in terms of Cheese - Food supply quantity (kg/capita/yr).