Cheese - Food supply quantity (kg/capita/yr) in Latvia

Cheese - food supply quantity (kg/capita/yr) reached 16.3 kg in 2013 in Latvia, according to . This is 4.41% more than in the previous year.

Historically, Cheese - Food supply quantity (kg/capita/yr) in Latvia reached an all time high of 16.3 kg in 2013 and an all time low of 2.55 kg in 1998.

Latvia has been ranked 15th within the group of 149 countries we follow in terms of Cheese - Food supply quantity (kg/capita/yr).