Cheese - Food supply quantity (kg/capita/yr) in Cambodia

Cheese - food supply quantity (kg/capita/yr) reached 0.020 kg in 2013 in Cambodia, according to . This is 100% more than in the previous year.

Historically, Cheese - Food supply quantity (kg/capita/yr) in Cambodia reached an all time high of 0.130 kg in 1974 and an all time low of 0.010 kg in 1961.

Cambodia has been ranked 139th within the group of 149 countries we follow in terms of Cheese - Food supply quantity (kg/capita/yr).