Cheese - food supply quantity (g/capita/day) reached 38.3 g/capita/day in 2013 in Slovenia, according to . This is 0.828% less than in the previous year.
Historically, Cheese - Food supply quantity (g/capita/day) in Slovenia reached an all time high of 41.1 g/capita/day in 2008 and an all time low of 17.6 g/capita/day in 1992.
Slovenia has been ranked 22nd within the group of 152 countries we follow in terms of Cheese - Food supply quantity (g/capita/day).
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