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Cheese - Food supply quantity (g/capita/day) in Panama

Created with Highcharts 6.0.4g/capita/day1961196219631964196519661967196819691970197119721973197419751976197719781979198019811982198319841985198619871988198919901991199219931994199519961997199819992000200120022003200420052006200720082009201020112012201302.557.51012.51517.5
Source: Faostat
Last Updated: October 18, 2018

Cheese - food supply quantity (g/capita/day) reached 16.2 g/capita/day in 2013 in Panama, according to . This is 4.98% more than in the previous year.

Historically, Cheese - Food supply quantity (g/capita/day) in Panama reached an all time high of 16.2 g/capita/day in 2013 and an all time low of 2.27 g/capita/day in 1961.

Panama has been ranked 49th within the group of 152 countries we follow in terms of Cheese - Food supply quantity (g/capita/day).

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