Cheese - Food supply quantity (g/capita/day) in Mali

Cheese - food supply quantity (g/capita/day) reached 0.040 g/capita/day in 2013 in Mali, according to . This is 100% more than in the previous year.

Historically, Cheese - Food supply quantity (g/capita/day) in Mali reached an all time high of 0.100 g/capita/day in 1996 and an all time low of 0.010 g/capita/day in 1983.

Mali has been ranked 139th within the group of 152 countries we follow in terms of Cheese - Food supply quantity (g/capita/day).