Cheese - food supply quantity (g/capita/day) reached 27.4 g/capita/day in 2013 in Bahamas, according to . This is 14.8% more than in the previous year.
Historically, Cheese - Food supply quantity (g/capita/day) in Bahamas reached an all time high of 27.4 g/capita/day in 2013 and an all time low of 3.38 g/capita/day in 1961.
Bahamas has been ranked 33rd within the group of 152 countries we follow in terms of Cheese - Food supply quantity (g/capita/day).
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