Cheese - food supply quantity (g/capita/day) reached 2.15 g/capita/day in 2013 in Afghanistan, according to . This is 0.922% less than in the previous year.
Historically, Cheese - Food supply quantity (g/capita/day) in Afghanistan reached an all time high of 4.80 g/capita/day in 1965 and an all time low of 1.98 g/capita/day in 2006.
Afghanistan has been ranked 101st within the group of 152 countries we follow in terms of Cheese - Food supply quantity (g/capita/day).
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