Cheese - Food supply (kcal/capita/day) in Lebanon

Cheese - food supply (kcal/capita/day) reached 55.0 kcal/capita/day in 2013 in Lebanon, according to . This is 0% more than in the previous year.

Historically, Cheese - Food supply (kcal/capita/day) in Lebanon reached an all time high of 76.0 kcal/capita/day in 1997 and an all time low of 33.0 kcal/capita/day in 1961.

Lebanon has been ranked 49th within the group of 125 countries we follow in terms of Cheese - Food supply (kcal/capita/day).