Cheese - Food supply (kcal/capita/day) in Guyana

Cheese - food supply (kcal/capita/day) reached 19.0 kcal/capita/day in 2013 in Guyana, according to . This is 18.8% more than in the previous year.

Historically, Cheese - Food supply (kcal/capita/day) in Guyana reached an all time high of 19.0 kcal/capita/day in 2013 and an all time low of 2.00 kcal/capita/day in 1990.

Guyana has been ranked 72nd within the group of 125 countries we follow in terms of Cheese - Food supply (kcal/capita/day).