Cheese - food supply (kcal/capita/day) reached 1.00 kcal/capita/day in 1990 in Guinea Bissau, according to . This is 0% more than in the previous year.
Historically, Cheese - Food supply (kcal/capita/day) in Guinea Bissau reached an all time high of 1.00 kcal/capita/day in 1990 and an all time low of 1.00 kcal/capita/day in 1966.
Guinea Bissau has been ranked 93rd within the group of 97 countries we follow in terms of Cheese - Food supply (kcal/capita/day).
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