Cheese - Food supply (kcal/capita/day) in Ethiopia

Cheese - food supply (kcal/capita/day) reached 1.00 kcal/capita/day in 2013 in Ethiopia, according to . This is 0% more than in the previous year.

Historically, Cheese - Food supply (kcal/capita/day) in Ethiopia reached an all time high of 1.00 kcal/capita/day in 2013 and an all time low of 1.00 kcal/capita/day in 1993.

Ethiopia has been ranked 119th within the group of 125 countries we follow in terms of Cheese - Food supply (kcal/capita/day).