Cheese - Food supply (kcal/capita/day) in Cameroon

Cheese - food supply (kcal/capita/day) reached 1.00 kcal/capita/day in 1989 in Cameroon, according to . This is 0% more than in the previous year.

Historically, Cheese - Food supply (kcal/capita/day) in Cameroon reached an all time high of 1.00 kcal/capita/day in 1989 and an all time low of 1.00 kcal/capita/day in 1967.

Cameroon has been ranked 84th within the group of 97 countries we follow in terms of Cheese - Food supply (kcal/capita/day).