Cheese - export quantity reached 61.5 tonnes in 2013 in Switzerland, according to . This is 0.986% more than in the previous year.
Historically, Cheese - Export Quantity in Switzerland reached an all time high of 66.3 tonnes in 1985 and an all time low of 32.3 tonnes in 1962.
Switzerland has been ranked 19th within the group of 108 countries we follow in terms of Cheese - Export Quantity.
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