Cheese - domestic supply quantity reached 0.036 tonnes in 2013 in East Timor, according to . This is 0% more than in the previous year.
Historically, Cheese - Domestic supply quantity in East Timor reached an all time high of 0.066 tonnes in 2003 and an all time low of 0.005 tonnes in 2007.
East Timor has been ranked 151st within the group of 154 countries we follow in terms of Cheese - Domestic supply quantity.
Buy annual subscriptions for all our products.
Helgi Library 
