Cheese - domestic supply quantity reached 11.1 tonnes in 2013 in Dominican Republic, according to . This is 12.1% more than in the previous year.
Historically, Cheese - Domestic supply quantity in Dominican Republic reached an all time high of 11.1 tonnes in 2013 and an all time low of 1.05 tonnes in 1965.
Dominican Republic has been ranked 86th within the group of 154 countries we follow in terms of Cheese - Domestic supply quantity.
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