Total cheese consumption reached 2.82 kt in 2013 in Zimbabwe, according to Faostat. This is 2.88% more than in the previous year.
Historically, total cheese consumption in Zimbabwe reached an all time high of 4.00 kt in 1994 and an all time low of 1.40 kt in 1961.
Zimbabwe has been ranked 107th within the group of 150 countries we follow in terms of total cheese consumption.
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