Total cheese consumption reached 42.2 kt in 2013 in Lebanon, according to Faostat. This is 4.76% more than in the previous year.
Historically, total cheese consumption in Lebanon reached an all time high of 42.2 kt in 2013 and an all time low of 9.02 kt in 1961.
Lebanon has been ranked 50th within the group of 150 countries we follow in terms of total cheese consumption.
Buy annual subscriptions for all our products.
Helgi Library 
