Total cheese consumption reached 31.4 kt in 2013 in Latvia, according to Faostat. This is 1.98% more than in the previous year.
Historically, total cheese consumption in Latvia reached an all time high of 32.8 kt in 2010 and an all time low of 6.28 kt in 1998.
Latvia has been ranked 57th within the group of 150 countries we follow in terms of total cheese consumption.
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