Total cheese consumption reached 1,556 kt in 2013 in France, according to Faostat. This is 0.020% less than in the previous year.
Historically, total cheese consumption in France reached an all time high of 1,557 kt in 2012 and an all time low of 454 kt in 1961.
France has been ranked 3rd within the group of 150 countries we follow in terms of total cheese consumption.
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