Total cheese consumption reached 588 kt in 2013 in Egypt, according to Faostat. This is 1.44% more than in the previous year.
Historically, total cheese consumption in Egypt reached an all time high of 660 kt in 2003 and an all time low of 157 kt in 1962.
Egypt has been ranked 7th within the group of 150 countries we follow in terms of total cheese consumption.
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