Cheese consumption per capita reached 2.66 kg in 2013 in Tajikistan, according to Faostat. This is 5.56% more than in the previous year.
Historically, cheese consumption per capita in Tajikistan reached an all time high of 2.66 kg in 2013 and an all time low of 0.150 kg in 1996.
Tajikistan has been ranked 70th within the group of 154 countries we follow in terms of cheese consumption per capita.
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