Cheese Consumption Per Capita in Sweden

Cheese consumption per capita reached 19.8 kg in 2013 in Sweden, according to Faostat. This is 2.75% more than in the previous year.

Historically, cheese consumption per capita in Sweden reached an all time high of 19.8 kg in 2013 and an all time low of 7.53 kg in 1963.

Sweden has been ranked 9th within the group of 154 countries we follow in terms of cheese consumption per capita.