Cheese Consumption Per Capita in Serbia

Cheese consumption per capita reached 2.76 kg in 2013 in Serbia, according to Faostat. This is 1.85% more than in the previous year.

Historically, cheese consumption per capita in Serbia reached an all time high of 2.76 kg in 2013 and an all time low of 1.63 kg in 2006.

Serbia has been ranked 68th within the group of 154 countries we follow in terms of cheese consumption per capita.