Cheese consumption per capita reached 0.900 kg in 2013 in Macao, according to Faostat. This is 0% more than in the previous year.
Historically, cheese consumption per capita in Macao reached an all time high of 1.00 kg in 2011 and an all time low of 0.010 kg in 1977.
Macao has been ranked 99th within the group of 154 countries we follow in terms of cheese consumption per capita.
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