Cereal consumption per capita reached 156 kg in 2013 in Italy, according to Faostat. This is 0.384% less than in the previous year.
Historically, cereal consumption per capita in Italy reached an all time high of 190 kg in 1973 and an all time low of 151 kg in 1994.
Italy has been ranked 42nd within the group of 158 countries we follow in terms of cereal consumption per capita.
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