Indigenous cattle meat production reached 1,572 kt in 2014 in Pakistan, according to Faostat. This is 92.0% more than in the previous year.
Historically, indigenous cattle meat production in Pakistan reached an all time high of 1,572 kt in 2014 and an all time low of 131 kt in 1961.
Pakistan has been ranked 10th within the group of 171 countries we follow in terms of indigenous cattle meat production.
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