Indigenous cattle meat production reached 381 kt in 2014 in Kazakhstan, according to Faostat. This is 0.066% more than in the previous year.
Historically, indigenous cattle meat production in Kazakhstan reached an all time high of 661 kt in 1993 and an all time low of 288 kt in 2001.
Kazakhstan has been ranked 31st within the group of 171 countries we follow in terms of indigenous cattle meat production.
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