Indigenous cattle meat production reached 23.9 kt in 2014 in Eritrea, according to Faostat. This is 0.417% less than in the previous year.
Historically, indigenous cattle meat production in Eritrea reached an all time high of 24.0 kt in 2013 and an all time low of 9.20 kt in 1993.
Eritrea has been ranked 117th within the group of 171 countries we follow in terms of indigenous cattle meat production.
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