Cattle Meat Production (Indigenous) in Czechia

Indigenous cattle meat production reached 118 kt in 2014 in Czechia, according to Faostat. This is 2.83% more than in the previous year.

Historically, indigenous cattle meat production in Czechia reached an all time high of 443 kt in 1990 and an all time low of 115 kt in 2013.

Czechia has been ranked 65th within the group of 171 countries we follow in terms of indigenous cattle meat production.