Indigenous cattle meat production reached 24.6 kt in 2014 in Bulgaria, according to Faostat. This is 7.13% more than in the previous year.
Historically, indigenous cattle meat production in Bulgaria reached an all time high of 151 kt in 1992 and an all time low of 23.0 kt in 2013.
Bulgaria has been ranked 115th within the group of 171 countries we follow in terms of indigenous cattle meat production.
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