Indigenous cattle meat production reached 0.153 kt in 2014 in Brunei, according to Faostat. This is 314% more than in the previous year.
Historically, indigenous cattle meat production in Brunei reached an all time high of 0.180 kt in 1962 and an all time low of 0.018 kt in 1985.
Brunei has been ranked 164th within the group of 171 countries we follow in terms of indigenous cattle meat production.
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