Total cattle meat consumption reached 2.00 kt in 2020 in East Timor, according to Faostat. This is 0% more than in the previous year.
Historically, total cattle meat consumption in East Timor reached an all time high of 2.00 kt in 2020 and an all time low of 2.00 kt in 2010.
East Timor has been ranked 161st within the group of 165 countries we follow in terms of total cattle meat consumption.
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