Total cattle meat consumption reached 2,121 kt in 2020 in Argentina, according to Faostat. This is 1.26% less than in the previous year.
Historically, total cattle meat consumption in Argentina reached an all time high of 2,485 kt in 1985 and an all time low of 1,434 kt in 1964.
Argentina has been ranked 5th within the group of 165 countries we follow in terms of total cattle meat consumption.
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