Cattle Meat Consumption Per Capita in USA

Cattle meat consumption per capita reached 37.9 kg in 2020 in the USA, according to Faostat. This is 0.531% more than in the previous year.

Historically, cattle meat consumption per capita in the USA reached an all time high of 58.9 kg in 1976 and an all time low of 35.2 kg in 2015.

USA has been ranked 3rd within the group of 165 countries we follow in terms of cattle meat consumption per capita.