Cattle meat consumption per capita reached 1.26 kg in 2020 in Madagascar, according to Faostat. This is 24.1% less than in the previous year.
Historically, cattle meat consumption per capita in Madagascar reached an all time high of 7.56 kg in 2010 and an all time low of 1.26 kg in 2020.
Madagascar has been ranked 153rd within the group of 165 countries we follow in terms of cattle meat consumption per capita.
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