Cattle meat consumption per capita reached 3.83 kg in 2020 in Jamaica, according to Faostat. This is 10.3% less than in the previous year.
Historically, cattle meat consumption per capita in Jamaica reached an all time high of 4.73 kg in 2011 and an all time low of 3.41 kg in 2017.
Jamaica has been ranked 119th within the group of 165 countries we follow in terms of cattle meat consumption per capita.
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